Norz Hill Farm to Host Ongoing Farmers Market

Weekly market will take place Tuesday afternoons beginning June 4th

In addition to its regular farm market hours, Norz Hill Farm is adding a weekly farmers market to its schedule of community-friendly events this summer. Taking place on Tuesday afternoons from 2:00 to 6:00 pm at 120 South Branch Road in Hillsborough, the market will feature wholesome foods and items from area vendors.

“The purpose of the market is to offer fresh food and products to Somerset County and neighboring regions,” said Megan Norz, the farm market manager.

The market will take place rain or shine, except in the event of severe weather.

Vendors include:

● Pickle Culture - Pickle and Olive Company

● The Granola Bar - Granola bars and Granola Cereals

● Flounder Brewing - Beer

● Sunken Silo Brew Works - Beer

● River Lea House - Garlic and Related Products

● Pies & Quiches - Pies, Quiches, Scones, Muffins, Crumb cakes, cinnamon buns & fruit buns

● Ropers Way Farms - Jams and Jellies and lemonades

● Rubia Imports - Olive Oils and Balsamic

● Catalina Empanadas - Baked Empanadas

● Manville Pastry Shoppe - Breads, Rolls, Donuts, Muffins, Danish, Croissants, and Buns

● Krakus Deli - Pierogi Kielbasa, stuffed cabbage,

● Paolo's Kitchen - Italian Take out frozen dinners

● AquaSprout Farms - Microgreens, Lettuce, basil, swiss chard, cherry tomatoes, and kale

● Barking Good Bakery - Dog Treats

“Norz Hill Farm continues to grow its agri-tourism business in a way that benefits the entire community,” said Hillsborough Mayor Robert Britting. “We are proud to have the Norz Hill Farmers Market call Hillsborough Township ‘home.’ “

Vendors interested in applying to participate in the Norz Hill Farm Farmer’s Market should contact Megan Norz at This email address is being protected from spambots. You need JavaScript enabled to view it..

About Norz Hill Farms: Norz Hill Farm and Market, LLC, is owned and operated by the Norz Family, Located 35 miles southwest of New York City, Norz-Hill Farm and Market encompasses 900 acres of owned and rented land. Crops include corn, soybeans, timothy hay, rye, pumpkins, sweet corn, tomatoes, and other vegetables. The home farm is in the New Jersey Farmland Preservation Program. Other operations include raising livestock, such cows, horses, sheep, goats, alpaca, and even zonkeys, to name a few. Meats and produce are available at their roadside market during the summer and fall, where they sell Jersey Fresh vegetables. Late Spring they will be hosting Bacon, Beef, and Brews days and late summer there will be a sunflower trail. During the fall, they offer many educational and fun family activities such as picking your own pumpkins, hayrides, farm tours, a corn maze, and even a haunted trail—Scare Farm!